• The Director of the Warehouse Department is responsible for leading, managing, and optimizing the daily operations of all enterprise warehouse centers.
• The successful candidate will ensure peak operational efficiency, robust security, and absolute compliance with national and technical standards.
• Key responsibilities include: Strategic Leadership: Oversee, direct, and manage the daily activities of the Warehouse Department, including all subordinate units (Administration, Warehouse Management, Accounting, Production/Processing Chain, Phytosanitary, Weighing Scale, and Security).
• Inventory & Asset Management: Manage and safeguard all warehouse facilities and stored commodities, including commercial stocks and the State Strategic Physical Food Reserve System.
• Ensure highly transparent, accurate, and technically sound inbound and outbound logistics.
• Quality Assurance & Phytosanitary Compliance: Oversee strict quality inspections of food and agricultural products to comply with the Cambodia Food Reserve System standards.
• Monitor stock lotting, moisture levels, and execute advanced pest control/fumigation protocols.
• Production & Processing Management: Supervise the continuous and efficient operation of processing machinery (including Satake milling systems) to support domestic commercial activities and expanding export demands.
• Strategic & Financial Planning: Formulate the department’s annual operational budget and financial plans.
• Contribute to the development and optimization of corporate strategies, business models, and relevant institutional procedures.
• Infrastructure & Security: Enforce 24/7 security and safety protocols across all warehouse networks.
• Oversee the structural maintenance of infrastructure, buildings, utilities, and high-tech equipment.
• Representation & Reporting: Represent the enterprise in high-level meetings, coordination, and cooperation with ministries and relevant external institutions.
• Prepare rigorous inventory and activity reports (monthly, semi-annual, annual) for executive leadership.
• Other Duties: Execute additional strategic tasks as assigned by the executive leadership.

Master's Degree Bachelor's Degree in Supply Chain Management, Logistics, Business Administration, Agriculture, Food Science, or a related academic field Proven experience managi