Location
Mean Chey | Phnom Penh
Job Type
FULLTIME
Experience
1+ Years
Work Mode
On-site
Industry
Food Manufacturing
Languages
English
To check production plan and resolve related issue in scope of works To manage manpower needed for production plan and report it to manager To check the material needed for production plan To check machine, tool, and equipment needed To check the quality of production line to follow standard of company and buyers To make safety for working environment and food sanitations in the factory
Bachelor in the field management, engineering, or related field Experience at least 1 year in food manufacturing or related to production line Knowledge in food safety , quality, productivity, cost and willing to improve skills Ability to solve problems and persist in the face of obstacles Be effective prioritizing, organizing, and time management skills English with business level for internal & external Be able to work night shift ( if necessary)
Employees
11 to 20
Industry
Food Manufacturing
City
Phnom Penh
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