Herba (Cambodia) Co., Ltd.

Asst. Manager - QC

Generalបានបង្ហោះ 1 mo ago

Location

Phnom Penh

Job Type

FULLTIME

Experience

10+ Years

Experience level

នាយក

Work Mode

On-site

Industry

Food Science

Languages

English, Khmer

អំពីតួនាទី និងភារកិច្ច

Leading, coaching & mentoring the QC team & ensuring highest product quality.
Ensure GMP, Safety and Quality in the factory.
Implement, maintain, & improve quality systems e.g. BRC, ISO 9001:2015, GMP, HACCP, Halal, Kosher, Organic, Fairtrade & Gluten free.
Join in-house and external audits (local raw material suppliers) to ensure proper quality.
Assisting all internal and external audits such as BRC, SEDEX, GMP, HACCP, Halal, Kosher, Organic, Fairtrade, Gluten free, etc. Assist in customer interactions appropriately (complaints, questionnaire, etc). Implement, verify and maintain updated in-scope documentation; Quality manual (QM), Quality procedure (QP), Support document (SD), instruction (WI), Form (FM), etc. Other tasks assigned by management.

លក្ខខណ្ឌតម្រូវការងារ

Bachelor's Degree in food science, Food Technology, Agro-Industry or related fields. is preferred ing experience in QC function from Food or related industries for 10 years is preferred General & Technical Skills Hands-on (GEMBA) mindset Proficiency in Quality Control and Quality Assurance practices Experience in Quality Management and implementing Quality Auditing procedures Knowledge and application of Good Manufacturing Practice (GMP) standards Strong organizational and leadership skills to effectively manage a team Attention to detail and strong problem-solving abilities Soft Skills Communication, Leadership, Attention to detail, Time management, Emotional Intelligence.
Analytical thinking, problem solving and communication skills.
Ability to under pressure.
Ability to effectively as part of a team.

ជំនាញចាំបាច់

Quality ControlQuality AssuranceQuality ManagementQuality AuditingGood Manufacturing Practice (GMP)GEMBA mindsetLeadershipOrganizational skillsAttention to detailProblem-solvingCommunicationTime managementEmotional IntelligenceAnalytical thinkingAbility to work under pressureTeamworkBRCISO 9001:2015GMPHACCP

កាលវិភាគការងារ និងភាពបត់បែន

Schedule:standard

ព័ត៌មានលម្អិតអំពីប្រាក់បំណាច់

Bonus:13th month

អត្ថប្រយោជន៍ទទួលបាន

Annual Bonus
13th Month Salary
Transportation Allowance
Company Uniforms or Clothing Support
Private Health Insurance
Annual Leave
Safe & Clean ing Conditions
Free Health Checkups
Provident Fund / (NSSF)
No Harassment or Discrimination Policy

អំពី HERBA CAMBODIA CO LTD

ទំព័រក្រុមហ៊ុន ចូលមើលគេហទំព័រ

We are now looking for qualified candidate to fulfill the position below:

Employees

21 to 50

Industry

Food Science

City

Phnom Penh

More at HERBA CAMBODIA CO LTD

Other open roles at this company

5 open

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QA Staff

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Planning & Logistics Officer and Maintenance Technician

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QC Manager (Asst. Mgr.)

Phnom PenhFull-time

Planning & Logistics Staff / Maintenance Staff

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អំពីតួនាទី និងភារកិច្ច

Leading, coaching & mentoring the QC team & ensuring highest product quality.
Ensure GMP, Safety and Quality in the factory.
Implement, maintain, & improve quality systems e.g. BRC, ISO 9001:2015, GMP, HACCP, Halal, Kosher, Organic, Fairtrade & Gluten free.
Join in-house and external audits (local raw material suppliers) to ensure proper quality.
Assisting all internal and external audits such as BRC, SEDEX, GMP, HACCP, Halal, Kosher, Organic, Fairtrade, Gluten free, etc. Assist in customer interactions appropriately (complaints, questionnaire, etc). Implement, verify and maintain updated in-scope documentation; Quality manual (QM), Quality procedure (QP), Support document (SD), instruction (WI), Form (FM), etc. Other tasks assigned by management.

លក្ខខណ្ឌតម្រូវការងារ

Bachelor's Degree in food science, Food Technology, Agro-Industry or related fields. is preferred ing experience in QC function from Food or related industries for 10 years is preferred General & Technical Skills Hands-on (GEMBA) mindset Proficiency in Quality Control and Quality Assurance practices Experience in Quality Management and implementing Quality Auditing procedures Knowledge and application of Good Manufacturing Practice (GMP) standards Strong organizational and leadership skills to effectively manage a team Attention to detail and strong problem-solving abilities Soft Skills Communication, Leadership, Attention to detail, Time management, Emotional Intelligence.
Analytical thinking, problem solving and communication skills.
Ability to under pressure.
Ability to effectively as part of a team.